The pizza pizza Snow White is perhaps the simplest and with fewer ingredients that can be found on the menus of Italian pizzerias (and not only).
And 'pizza' white 'par excellence (hence the name), and in some regions is prepared with only the mozzarella as the main ingredient. We prefer to combine the mozzarella tasty mascarpone, to compensate for the lack of the typical contrast between tomato (liquid) and mozzarella cheese (semi-solid).
Ingredients:
*500 g of sifted flour
*12 g of yeast
* 250 ml of warm water
*10 g of salt
*25 g of extra virgin olive oil
*200g mozzarella
*150g mascarpone
*a drizzle of extra virgin olive oil
*oregano and pepper q.b.
Preparation:
Nothing more simple: apply the previously prepared pizza dough, then add the mascarpone before, spreading it evenly, and after the mozzarella. Sprinkle a little 'of oregano and pepper, then bake in a preheated oven at 180 degrees for about 30-40 minutes.
Enoy Your Meal !!!
And 'pizza' white 'par excellence (hence the name), and in some regions is prepared with only the mozzarella as the main ingredient. We prefer to combine the mozzarella tasty mascarpone, to compensate for the lack of the typical contrast between tomato (liquid) and mozzarella cheese (semi-solid).
Ingredients:
*500 g of sifted flour
*12 g of yeast
* 250 ml of warm water*10 g of salt
*25 g of extra virgin olive oil
*200g mozzarella
*150g mascarpone
*a drizzle of extra virgin olive oil
*oregano and pepper q.b.
Preparation:
Nothing more simple: apply the previously prepared pizza dough, then add the mascarpone before, spreading it evenly, and after the mozzarella. Sprinkle a little 'of oregano and pepper, then bake in a preheated oven at 180 degrees for about 30-40 minutes.
Enoy Your Meal !!!
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