The pizza margherita is among the most popular and beloved traditional Italian recipes.
infos :
Servings: 4 people
Time: 55 minutes
Additional notes: + 2 hours
for rising of the dough for pizza
INGREDIENTS:
500 gr Flour ---------- 15 gr Yeast of extra virgin
olive oil 1/2 ----------- teaspoon salt tomato
sauce Preparation of Base --- 1 Mozzarella Basil
Preparation:
Heat 250 ml of water and scioglieteci yeast. Pour into a bowl. Add 1 pinch of salt. Pour the flour, add 2 tablespoons of olive oil and knead until mixture is smooth. Cover with a cloth and let rise for at least 2 hours.
Roll out the dough with a rolling pin on floured work surface.
Grease a baking dish with oil. Disponeteci the basis for the pizza. Tomato and sprinkle with salt.
Bake in a hot oven for about 1/2 hour at 200 degrees.
Add the diced mozzarella and basil leaves. Bake for 5 more minutes.
measures:
To prepare a good pizza margherita is important to choose quality ingredients, beginning by olive oil and mozzarella.
Ideas and variations:
The margherita pizza is also excellent with fresh tomato, in which case you have before the mozzarella, then sprinkle with diced tomatoes.
enjoy your meal !!
infos :Servings: 4 people
Time: 55 minutes
Additional notes: + 2 hours
for rising of the dough for pizza
INGREDIENTS:
500 gr Flour ---------- 15 gr Yeast of extra virgin
olive oil 1/2 ----------- teaspoon salt tomato
sauce Preparation of Base --- 1 Mozzarella Basil
Preparation:
Heat 250 ml of water and scioglieteci yeast. Pour into a bowl. Add 1 pinch of salt. Pour the flour, add 2 tablespoons of olive oil and knead until mixture is smooth. Cover with a cloth and let rise for at least 2 hours.
Roll out the dough with a rolling pin on floured work surface.
Grease a baking dish with oil. Disponeteci the basis for the pizza. Tomato and sprinkle with salt.
Bake in a hot oven for about 1/2 hour at 200 degrees.
Add the diced mozzarella and basil leaves. Bake for 5 more minutes.
measures:
To prepare a good pizza margherita is important to choose quality ingredients, beginning by olive oil and mozzarella.
Ideas and variations:
The margherita pizza is also excellent with fresh tomato, in which case you have before the mozzarella, then sprinkle with diced tomatoes.
enjoy your meal !!
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